I had a lot of orders to prepare for tomorrow, so I wanted to make something that was tasty, low fat and fast. Shrimp Pasta Primavera! This is a great weeknight dish and it only took a 1/2 hour to prepare.
You will need the following:
* Shrimp
* Your favorite tomato sauce (I use Prego)
* Your favorite veggies (I used zucchini, mushrooms and peppers)
* Linguine
Wash, shell and season your shrimp . Set them aside in a bowl.
Boil your water and drop in the linguine once the water comes to a boil. Drain after pasta is tender.
Pour your tomato sauce into a large pot and bring to a boil.
While waiting for the sauce to boil, chop up your veggies.
Toss in the shrimp and veggies. Stir until all ingredients have been combined. Allow to simmer for about 5-10 minutes.
Serve over the linguine and enjoy! It's that simple!
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