Hi Everyone!
The weather is warm and the time of year to eat corn on the cob. I love plain boiled corn on the cob. Some people love corn on the cob cooked on the grill, but I'm a simple girl.
I did the following:
Boiled a large pot of warm with a generous amount of sugar in it.
Once the water comes to a boil, gently add the corn.
Cook until the corn turns bright yellow.
Pour off the water and add a generous amount of butter.
Enjoy!
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