Saturday, June 2, 2012

Corn On the Cob

Hi Everyone!

The weather is warm and the time of year to eat corn on the cob.  I love plain boiled corn on the cob.  Some people love corn on the cob cooked on the grill, but I'm a simple girl.

I did the following:

Boiled a large pot of warm with a generous amount of sugar in it.

Once the water comes to a boil, gently add the corn.

Cook until the corn turns bright yellow.

Pour off the water and add a generous amount of butter.

Enjoy!

                                                          

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